Saturday Potluck
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The veggies are beginning to appear with abundance in our little 8×4 kitchen garden.
I’m especially pleased with the herbs. They are growing up healthy and bushy, since I’ve been pinching them back frequently for cooking lately.
The Peanut is thrilled because we have two little tomatoes on one of our cherry tomato plants and a teeny tiny pepper starting as well.
Between that and the blossoms on the pea plants which have been attracting bees, she’s been in heaven.
We made a couple of quiches the other day with some broccoli that was about to head to seed, some swiss chard, spring onions and assorted fresh herbs. It was deeeee-lish.
But I thought folks might have some favorite garden, farmstand, CSA or other veggies recipes to share. Let’s talk produce!
Meant to link up a few recipes above, but here goes from some that I’ve found noodling around lately:
– Vegetarian Times soups.
– Eating Well’s Healthy Summer Potlucks and Desserts — seriously nummy.
– Eating Well’s Healthy Summer Recipes.
– A plethora of recipes for CSA shareholders. Lots of veggies here!
Do share links if you find some good ones as well.